Happy St. Patrick's Day!

I wanted to make a treat for the staff today 

because they're amazing!

Since it's Saint Patricks Day, 

I knew something green was in order. 

I decided to make Bakerella's Red Green Velvet Cupcakes,

with the Pioneer Woman's (I'm meeting her tomorrow!!!!) 

World's Best Frosting.

To be honest (it's my blog, I can be open and honest here) 

I'm not a huge fan of Red Velvet desserts (gasp!). 

So, I injected the cupcakes with salted carmel.... yummmmmm.

Then I topped them off with green nonpareils.

I made the cute flags with tape I 

purchased from Michaels last year. 

I heart them. 

Happy St. Patrick's Day!

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