Thursday, March 17, 2011

Happy St. Patrick's Day!

I wanted to make a treat for the staff today 
because they're amazing!
Since it's Saint Patricks Day, 
I knew something green was in order. 

I decided to make Bakerella's Red Green Velvet Cupcakes,
with the Pioneer Woman's (I'm meeting her tomorrow!!!!) 
To be honest (it's my blog, I can be open and honest here) 
I'm not a huge fan of Red Velvet desserts (gasp!). 
So, I injected the cupcakes with salted carmel.... yummmmmm.
Then I topped them off with green nonpareils.

I made the cute flags with tape I 
purchased from Michaels last year. 
I heart them. 

Happy St. Patrick's Day!

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  1. OH MY CUTENESS!!!!!!!! Love this!

  2. So glad to have discovered your lovely blog via Celebrations at Home (the Parisian-inspired baby shower of yours that she featured was just fabulous). Will surely be dropping by often! Cheers!

  3. You had me at salted caramel! These are beautiful, as is your whole blog =)